Fillings:
Swiss meringue butter cream, Vanilla, Chocolate, Lemon, Orange , Praline, Strawberry, Maple, Almond, Mocha, Mango, Coconut, Raspberry, Mixed berry, White or Dark Chocolate, Dried fruits with Marzipan, Whipped Cream with Fresh Fruits, Custard, Cream Cheese, Jams and Jellies. Toffee pieces, candied or chocolate-covered nuts, chocolate bits, cinnamon chips, flavored or nut meringues, toasted coconut

Cake Coverings:
Traditional vanilla or chocolate butter cream, Swiss meringue butter cream , fondant/sugar paste (white chocolate or dark chocolate, vanilla or almond)

Cake flavor combinations are limitless. We will design flavors to fulfill the sweet desires of all your guests. We will also help you make choices that create a tasteful combination and complement your wedding or special event.

Cake Flavors:
Vanilla sponge, white, butter, lemon, spice, mocha, chocolate, almond, pistachio, cardamom orange, carrot, apple cinnamon, banana, coconut, blueberry and strawberry.

DESSERT TABLES:
For that very special occasion, we  offer an assortment of mini mousses, mini tarts and mini cheesecakes. An assortment of our most popular pastries, dessert squares, cookies, mini cup cakes ,pies ,slab cakes and  individual  cakes (8”,10”or12”)  of your choice for a cocktail party, office  boardroom gathering, weddings, birthdays, showers or anniversaries.